Anionic surfactant derived from oat amino acids with selective and physiological cleansing action. Thanks to its lipoamino acidic structure, it performs a delicate washing activity combined with good foaming properties. It reduces the potential irritation of traditional surfactants. Recommended for mild products being 4 times less aggressive than SLES. Colourless and odourless.
Mackadet 40-K
A pure potassium coconut soap that exhibits excellent flash foam, good colour and low odour. Biodegradable, made from natural and renewable resources, and preservative free making this product ideal for natural formulations.
Rheozan SH
Hetero-polysaccharide produced by pure fermentation of Agrobacterium tumefaciens, purified by recovery with isopropanol, dried and milled. It is a thickening and stabilising hydrocolloid giving aqueous solution of high viscosity and high yield value even at low concentrations and us unaffected by temperature. Displays pseudoplastic non thixotropic behaviour. It offers shear thinning rheology, high tolerance to electrolytes and a smooth & velvety skin feel. Combined with Naternal Guar Gum P its the ideal replacement for synthetic polymers.
Up-Citrus Rheo
Up-Citrus Rheo is a sustainable, 100% natural rheology modifier derived from upcycled lemon peels which can be used in both hot and cold process formulations, providing a dry, soft and enveloping touch that can quite often deliver a different sensorial profile to other rheology modifiers. Due to the powdered nature of this product, it can also offer a mattifying effect as well as help minimise the pore size and even out skin texture.
Alkamuls PSML 20 PC NAT MB
Effective solubilizer for oils and perfumes in water and water-alcohol systems. It is also used as an emulsifier in o/w formulations usually in combination with Sorbitan Monolaurate as co-emulsifier. It can also be used as a mild cleansing agent in wipes & make-up removers. A 100% natural carbon origin based on EO coming from sugar cane.
Naternal Guar Gum P SGI
Natural readily biodegradable and highly compatible thickener that can be used in a broad range of applications to build viscosity. Highly synergistic with Xanthan Gum and specifically recommended when suspensions properties are desired. Provides a smooth and homogeneous flow and gives high viscosity, strong stability with excellent spreading and soft skin feel. Combined with Rheozan® SH its the ideal replacement for synthetic polymers. Comes from Syensqo’s Sustainable Guar Initiative (SGI) Program.
Naternal Guar Gum S
Natural readily biodegradable and highly compatible thickener that can be used in a broad range of applications to build viscosity. Highly synergistic with Xanthan Gum and specifically recommended when suspensions properties are desired. Provides a smooth and homogeneous flow and gives high viscosity, strong stability with excellent spreading and soft skin feel. Combined with Rheozan® SH its the ideal replacement for synthetic polymers.
Bio-Cide ECO
Natural preservative containing plant-derived lactobacillus ferment, Marker compound: Total organic acid complex. Naturally preserved material created through LABIO’s independent fermentation technology. Water-soluble preservative with antibacterial properties against a broad spectrum of pathogens. Maintains antibacterial efficacy within pH range of 4.0 to 8.0. Composed solely of EWG green grade materials with a Natural Original Index 1.0.
Mintiol
Mintiol is a new mint-based multifunctional ingredient with antimicrobial, refreshing and soothing properties, able to act both as a complete preservative solution and as a booster of other preserving substances. Wide spectrum of activity against Gram +, Gram -, molds and yeasts in a pH range between 4.0 and 9.0. Excellent stability, mint scent and easy to use.
Naticide
A vegetable origin ingredient with a wide spectrum of activity, being effective against Gram+, Gram-, yeasts and moulds in a pH range between 4 – 9. Thanks to its vanilla-like scent, the use of additional perfumes can be avoided. Naticide is suitable for safe and preservative-free formulations and it is not classified as a traditional preservative (not listed in the Annex V).